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P.O. BOX 2387
Westerville, OH 43086
United States

Cost Management Summits

Food & Beverage Cost Management Summit

04/15/2019 - Columbus, OH - Greater Columbus Convention Center

400 N. High Street, Room B144-B145, Columbus, OH 43215

Download the brochure and agenda here!

Pre-Registration $349 (through March 31, 2109) | Regular Registration $399

Register at or click on the 'Get Tickets' buttons above.  In one day you will learn:

· Verify your F&B Managers are proficient in cost controls

· Properly identify true costs of your products and menu items

· Reduce costly F&B expenses and inventory levels

· Determine with absolute accuracy the impact of menu engineering decisions

· Develop and maintain attainable standards through enhanced recipe documentation

· Comprehend and analyze your income statement with greater detail

· Understand how to vet FOH and BOH cost control systems

· Apply forecasting techniques to control production and purchasing levels