Contact Us

Call us at (614) 558-2239

Email us at info@returnoningredients.com

Or just fill out the form to the right and we will be in touch

 

P.O. BOX 2387
Westerville, OH 43086
United States

Cost Management Summits

Return On Ingredients' CEO Mark Kelnhofer is a member of the speakers bureau of Restaurant Institute.  Restaurant Institute is the host of the annual Regional Food & Beverage Cost Management Summits. The most profit building F&B seminar of the year!

2017 Dates/Locations: 04/17 - Greater Columbus Convention Center (Columbus, OH)

Get Tickets

 

06/05 - Louisville, KY  |  06/12 - Buffalo, NY  |  06/19 - Indianapolis, IN  |  07/16 - Atlanta, GA  |  07/23 - Seattle, WA  |  07/30 - Boston, MA  |  08/06 - Milwaukee, WI  |  08/13 - Phoenix, AZ  |  08/21 - Detroit, MI  |  08/27 - Washington, DC  |  09/04 - Pittsburgh, PA  |  09/24 - Houston, TX  |  10/15 - Las Vegas, NV

Register at www.RestaurantInstitute.com/Events or click on the 'Get Tickets' button above.  In one day you will learn:

· Verify your F&B Managers are proficient in cost controls

· Properly identify true costs of your products and menu items

· Reduce costly F&B expenses and inventory levels

· Determine with absolute accuracy the impact of menu engineering decisions

· Develop and maintain attainable standards through enhanced recipe documentation

· Comprehend and analyze your income statement with greater detail

· Understand how to vet FOH and BOH cost control systems

· Apply forecasting techniques to control production and purchasing levels